Salsi extra virgin olive oil, with it's fresh flavours, balanced with its savoury bitterness and spiciness, is an ideal natural food to enhance your cuisine, or enjoy on its own. It is produced by the Field family at their organically managed olive grove near St Arnaud in Victoria, Australia.

The olive grove also has 'Land for Wildlife' status recognising the family's commitment to the preservation of natural Australian fauna and flora on the property.

The olives are hand picked and the oil extracted at low temperature to preserve the natural ingredients of the juice of the olive. Enjoy Salsi extra virgin olive oil with its natural fresh flavours.